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A technology scientifically recognized

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CRYOLOG’s Time Temperature Integrators are the result of 7 years of research and development in the quantitative microbiology for food.



This is the fruit of experts and laboratories in the field of predictive microbiology, food safety and quantitative analysis of hazards working together.



Scientific proof of CRYOLOG’s technology as risk management tool was done by a public study acclaimed by international scientific experts.
 

Traceability by microbiology

The technology developed by CRYOLOG is based on a simple principle : as the nature of foodstuff spoiling is microbiological, the spoiling indicator must also be microbiological.

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TOPCRYOTM New

Tool which stems from the predictive microbiology referenced in the «Hygiene Package» regulatory requirements -Regulation (EC) N°2073/2005- and controlled by the « Cemafroid ».

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TOPCRYOTM benefits Cold chain : what means of control ?

Reliable tool of risk management that reveals by a simple colour code if the cold chain has been properly respected.



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News

TOPCRYO™, up in the air with LSG Sky Chefs Germany

CRYOLOG with TOPCRYO™, a microbiological Time Temperature Integrator, is involved in a process of quality insurance and traceability with the German company, LSG Sky Chefs Germany, a worldwide...

- 22 Nov 2011

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