(eO)^® is applied to fresh agri-food products sold in all distribution circuits.
It enhances product value by drawing attention to freshness, a factor that is immensely beneficial in the context of the following fields of application:

• in commercial restaurant facilities: sandwiches, ready-made meals, salads...
• in automatic distribution: sandwiches and meal solutions
• in take-away consumption: all types of take-away sales
• in cyber-shops for fresh products: on-line sale of fresh products

(eO)^®  really comes into its own once affixed to the products, consumers want information on the freshness of the products that they purchase and consume.

(eO)^® labels are calibrated by CRYOLOG on the basis of the properties of the products to be tracked (microbiological composition, shelf life, storage temperature, logistics circuit...)

(eO)^® uses TRACEO^® technology.